Thyme
Thymus vulgaris
Lamiaceae · Perennial
Thyme is a small, woody-stemmed perennial herb known for its intensely aromatic leaves and earthy, savory flavor. It's an excellent groundcover and attracts pollinators, thriving in sunny, dry conditions.
- · Plant in full sun and very well-drained soil.
- · Water sparingly once established; it's drought tolerant.
- · Trim back after flowering to keep it compact and encourage new growth.
Serving Ideas
Used fresh or dried to season roasts, breads, stews and vegetables; often infused into oils and butters.
Recommended: grow and source this plant without synthetic chemicals or pesticides, and rinse thoroughly before eating.
IMPORTANT: please verify food safety independently. Errors and omissions may occur.
At a glance
- Growing zones: 5-9
- Sun: Full sun
- Water: Low
- Maintenance: Low
- Type: Perennial
- Mature size: 0.5-1 ft tall · 0.5-1.5 ft wide
- Bloom season: Late spring to summer · Pink to purple
- Pollinator friendly: Yes
- Container suitable: Yes
- Cold tolerance: Hardy to -20F
- Heat tolerance: Excellent
- Soil: Well-drained, sandy
- Growth rate: Moderate
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