Prunus armeniaca
Rosaceae · Tree
Apricot (Prunus armeniaca) is one of the most widely grown trees for USDA zones 4-9. It thrives in full sun with low water and moderate upkeep, making it a dependable choice for home gardeners.
Enjoyed fresh and ripe, grilled or roasted, baked into tarts and cobblers, or preserved as jam.
Recommended: grow and source this plant without synthetic chemicals or pesticides, and rinse thoroughly before eating.
IMPORTANT: please verify food safety independently. Errors and omissions may occur.
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