Mint
Mentha spicata
Lamiaceae · Perennial
Mint is a vigorous, fragrant herb renowned for its refreshing flavor, perfect for teas, desserts, and savory dishes. Its spreading habit means it's often best grown in containers to prevent it from overtaking garden beds.
- · Plant in well-drained soil, preferably in a contained area.
- · Keep soil consistently moist, especially during dry spells.
- · Harvest frequently to encourage new growth and prevent flowering.
Serving Ideas
Steeped for tea, muddled into drinks, or chopped into salads, yogurt sauces and desserts.
Recommended: grow and source this plant without synthetic chemicals or pesticides, and rinse thoroughly before eating.
IMPORTANT: please verify food safety independently. Errors and omissions may occur.
At a glance
- Growing zones: 3-11
- Sun: Full sun to partial shade
- Water: Moderate
- Maintenance: Low-moderate
- Type: Perennial
- Mature size: 1-3 ft tall · 1-3 ft wide
- Bloom season: Summer · Purple to white
- Pollinator friendly: Yes
- Container suitable: Yes
- Cold tolerance: Hardy to -30F
- Heat tolerance: Good
- Soil: Moist, well-drained
- Growth rate: Fast
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